Book of the Farm

Book of the Farm

by Henry Stephens
3/5
(16 votes)

The Book of the Farm, written by the 19th-century farming expert Henry Stephens, was the indispensable farming 'bible' referred to by the historians living and working on the BBC series Victorian Farm.

This brand new version has been fully revised and edited by Alex Langlands, who starred on the programme, to bring its timeless wisdom to a fresh audience.

Beautifully illustrated throughout with both black-and-white and colour illustrations, the book is a complete guide to the farming year, from planting thorn hedges in winter to pulling up potatoes in autumn.

Along the way it gives fascinating information about every aspect of farming, from sheep shearing to bringing in the harvest, and practical instructions for skills such as cheese-making, animal husbandry, sheepdog training and other traditional country pastimes.

Although farming has changed irrevocably since the 19th century, there are some aspects that remain timeless, and this exquisite book is a nostalgic celebration of our rural past.

First published
2011
Publishers
Pavilion Books

I'm still reading the book but so far the information has been more than helpful at our Historic site. By offering an early account as to why it worked and how it can work now.

Great info! Good book on the old ways of doing things.

Mr. Langlands abridged this version to such an extend from the original three volumes that the information gained is dramatically decreased.

Henry Stephens

About Henry Stephens

British doctor and chemist...

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